Baking course | 27th of March


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Bake with cynthia! You in your kitchen with your proven equipment and Cynthia with you - accompanied with professional camera work. Step by step to success.

Date and Time:
Sunday, March 27, 2022 | 10:00

Location: Online-the link and all information, you will receive from us about a week in advance by email

Duration: approx. 2 hours

"After the first digital baking courses were such a success and, above all, so much fun I thought, I thought that I now often often on Sunday morningDigital baking courses. " - Cynthia

Approx. 3 weeks before Easter | Topics this time:

  • Blitzblätteig bunnies
  • Chocolate-hazelnut cream*
  • Heftlecken | Variety: surprise

*You need a food processor for this. If you don't have a problem-in that case, Cynthia recommends that you have a finished chocolate hazelnut cream as a filling for the flash puff pastry. Nutella, for example.

Everything at home near Cynthia in the kitchen - accompanied with a professional camera work and sound.

You will receive the recipes in advance so that you can bake / cook in parallel with Cynthia if you want. Some people just watch - and bake the recipes after they have seen everything and know the tricks.

Cynthia is looking forward to a great workshop with you!

Limited to 100 tickets.

Each ticket is valid for one person. If you would like to take part in the baking course for several people, please purchase a ticket. Except children up to 14 years.

Would you like to give away the participation in the baking course? How about that Baking course voucher?